BBQ pulled jackfruit, kale, vegan queso, pickled cabbage, chargrilled corn, bengkuang-jalapeño salsa — all wrapped in warm chipotle-infused tortillas. 🌶️
These tacos bring the fiesta — smoky, juicy, and unapologetically bold. Every bite hits that perfect balance of sweet BBQ, creamy queso, and zingy crunch. You’d swear it’s pulled pork… but your conscience knows better. 😏🌱
The tangy cabbage cuts through the rich jackfruit, while roasted corn and chipotle heat create a slow, satisfying burn that lingers — like the last golden hour on a Balinese beach. ✨